Mary and Steve's Chile-Cheese Grits - Family Favorite
"A terrific alternative to baked potatoes!"
Serves 10 servings | Prep Time 40 minutes | Cook Time 2 hoursWhy I Love This Recipe
This may be prepared ahead and refrigerated
Good with barbecued beef or chicken
Ingredients You'll Need
6 cups water
1 1/2 cups grits, uncooked
2 tsp salt
3 eggs beaten
1 lb Longhorn cheese, shredded
3 tsp savory salt
Dash hot pepper sauce
Dash paprika
1/2 cup butter
Dash Worcestershire sauce
1 4-ounce can chopped green chilies, drained
Directions
Cook grits according to package directions
Add remaining ingredients
Mix well
Bake in a 9 x 12 inch dish 1 1/2 to 2 hours
Pairs Well With
a Cookout
