Mashed Potatos
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"it is very good"
Serves 4 | Prep Time 15 PT15M | Cook Time 20 PT35M | Side DishWhy I Love This Recipe
It is very good
Ingredients You'll Need
2 pounds baking potatoes, peeled and quartered
3 cloves garlic, peeled, or to taste (Optional)
1 cup milk
2 tablespoons butter
salt and ground black pepper to taste
Directions
Bring a large pot of salted water to a boil. Add potatoes and garlic, lower heat to medium, and simmer until potatoes are tender, 15 to 20 minutes.
When the potatoes are almost finished, heat milk and butter in a small saucepan over low heat until butter is melted.
Drain potatoes and return to the pot. Slowly add warm milk mixture, blending it in with a potato masher or electric mixer until potatoes are smooth and creamy.
Season with salt and pepper
Pairs Well With
Chicken
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