More Great Recipes:
Matzoh Balls
Why I Love This Recipe
Grandma's recipe for Passover
Ingredients You'll Need
2 Eggs beaten
Salt & Pepper to taste
4 tablespoons hot soup
1/2 Cup Nya fat, melted in pan
1/3 Cup Matzoh Meal
Directions
Mix all together, refigerate for 1 hour. Boil water in pot. Form 1 inch size balls, and boil 30 minutes.
*Grandma's recipe for Passover
