More Great Recipes: Appetizer

Maui Cheese Logs

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 (7 ounce) jar macadamia nuts
16 ounces cream cheese, softened
1/2 pound sharp Cheddar cheese, finely grated
3 teaspoons grated orange rind
6 tablespoons Grand Marnier liqueur


Chop macadamia nuts in a food processor. Reserve 3 tablespoons and set aside.

Place remaining chopped nuts in a medium-size bowl and add the cheeses. Blend. Add the orange rind and Grand Marnier. Blend well. Divide mixture in half and spoon each into a rectangle of plastic wrap. Fold wrap around mixture and form into logs. Refrigerate until firm.

When ready to serve, remove plastic and sprinkle with remaining nuts. This can be frozen and gets tastier by the day. Makes two cheese logs, about a pound each.

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!