Meatloaf - low carb
Why I Love This Recipe
Ingredients You'll Need
1 pound ground chuck
1 cup pork rinds
1 egg
1/2 cup heavy cream
2 tbs Worcestershire sauce
3/4 cup shredded cheese
1/2 tsp salt
4 strips bacon
Directions
crush
the pork rinds up into crumbs. Put the meat in a microwave safe baking
dish. Add the pork rind crumbs, cream, egg, Worcestershire sauce, and
cheese. Add salt. Stir until all ingredients are mixed thoroughly and
shape into a loaf. Lay strips of bacon over the top of the loaf. put
into microwave and cook for 15 minutes (or until internal temperature rises to 150 degrees) servings 4 (calories 461)
