Melt In Your Mouth Chicken T-N-T Easy and Good!
Why I Love This Recipe
I cook for my 90 year old Mother and she LOVES this and so do I! It's fast, wonderful and a comfort food!
Ingredients You'll Need
1- 3lb. Chicken I use roasted ( or boil until tender)
1 can cream of chicken soup
2 cups chicken broth
1 stick melted margarine
1 cup buttermilk
1 cup self rising flour Or Bisquick)
1 tsp. salt
1/2 tsp. pepper
Cube chicken and place in greased casserole dish.
Combine 1 can cream of chicken broth and pour on chicken.
Combine margarine, buttermilk, flour, salt & pepper and pour over above to make crust.
Bake at 425 for 30 min.
Questions, Comments & Reviews
'CHEF' the Film Cookbook: Recipes from El JefeBy CHEF the Film
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