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Mexican Baked Dish


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"a great dish with a classic Mexican flavor"

Serves 6 | Prep Time 15 min | Cook Time 15 min

Why I Love This Recipe

a great fish recipe with a Mexican kick


Ingredients You'll Need

1 1/2 lb cod
1 c salsa
1 c shredded sharp cheddar cheese
1/2 c coarsely crushed corn chips
1 avocado pitted, peeled, and sliced
1/4 c sour cream


Directions

preheat oven to 400 and grease a baking dish


lay fillets in greased pan and pour salsa over the top; sprinkle evenly with shredded cheese and top with crushed chips


bake uncovered in oven for 15 min or until fish flakes with a fork; serve topped with avocado slices and sour cream


Pairs Well With

rice


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