Mexican Beef 'n' Rice
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Why I Love This Recipe
Ingredients You'll Need
1 (8.8-oz.) pouch ready-to-serve Mexican rice
1 pound cooked lean ground beef
1 cup salsa
2 tablespoons chopped fresh cilantro
Directions
Cook rice according to package directions.
2. Combine cooked ground beef and salsa in a microwave-safe bowl. Microwave at HIGH 90 seconds. Stir in rice and cilantro. Serve with corn chips or in lettuce leaves, if desired.
Note: For testing purposes only, we used Rice-A-Roni Express Heat & Serve Mexican Rice.
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