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Mexican Dip

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Serves 10 - 15 people | Prep Time 10 minutes | Cook Time 15 - 20 minutes

Why I Love This Recipe

This is a recipe I got from a friend about 25 years ago and everyone still asks for it at get togethers and it is extremely simple!

Submitted by: "Cheryl Clever"

Ingredients You'll Need

1 bar Philadelphia Cream Cheese
1 can Hormel Chili NO BEANS
1 small can chopped Black Olives
1 bag of Shredded Taco or Cheddar Shredded Cheese
1 bag Tostitos Chips
9 x 12 Baking Dish


Layer each ingredient in order

Cream Cheese



Shredded Cheese

Bake until Bubbly at 350 degrees

(you can microwave til bubbly if you want)

Serve with Tostito Chips

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