More Great Recipes: Crock-pot | Dairy | Potluck | Rice


Mexican-Style Rice and Cheese


User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time 6-8

Why I Love This Recipe


Ingredients You'll Need

1 can (about 15 ounces) Mexican-style beans
1 can (about 14 ounces) diced tomatoes with jalapeños
2 cups (8 ounces) shredded Monterey Jack or Colby cheese, divided
1-1/2cups uncooked converted long-grain rice
1 large onion, finely chopped
1/2 (8-ounce) package cream cheese
3 cloves garlic, minced


Directions

Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51223 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!