Microwave Apple Crisp
Why I Love This Recipe
I got this recipe from my mother who got it out of "Grass and Grain" Magazine years ago.
Ingredients You'll Need
5-6 c. sliced and peeled cooking apples
1/2 c. unsifted all purpose flour
1/2 c. rolled oats
3/4 c. brown sugar (packed)
1/3 c. soft butter
1 tsp Cinnamon
Directions
In 2 qt. (8x8) arrange apples.
Combine flour, rolled oats, brown sugar, cinnamon.
Cut in butter until crumbly.
Sprinkle over apples.
Cook uncovered for 12 minutes on high.
Tip:
In late winter, apples tend to be less juicy so add 1-2 tablespoons of water
to apples before adding topping.
