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Miso fish with dual sesame


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Member since 2020
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"Entree, miso fish"

Serves 3 | Prep Time 15 minutes | Cook Time 10 minutes

Why I Love This Recipe

Fun and good


Ingredients You'll Need

3 fish fillets
2 tbsp. miso paste
1 tbsp. rice vinegar
2 tbsp. mirin
1 tbsp. castor sugar
1 tsp. light soya sauce
1 tsp. dijon mustard
2 eggs beaten
plain flour
bread crumb
white sesame seeds
black sesame seeds


Directions

Mix seasoning well and coat fillets well


Rest in fridge for 1/2 to 1 hour


Coat fillet with plain flour, egg wash, breadcrumb, sesame seeds in respective order


Pan fried till golden brown


Serve hot


Pairs Well With

salad and potatoes


Questions, Comments & Reviews


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