Mom's Alcoholic Slushee

Why I Love This Recipe
Ingredients You'll Need
3 regular-sized tea bags (or 2 family-sized)
2 c. sugar
6 oz. can orange juice concentrate
12 oz. can lemonade concentrate
7 c. water
2 c. dark rum
Directions
Boil 2 cups of water and add teabags to steep. Heat 2 more cups of water in a separate pan and dissolve sugar. Pour sugar water into a large, freezer-safe bowl. Add lemonade and orange juice concentrates with 3 cups cold water. Add the booze and mix well. Pour the tea in and stir. Place the unfrozen "slush" in the freezer and stir it ever few hours to maintain slush consistency. Must be 21 or over to consume this beverage.