More Great Recipes: Dinner | Misc. One Dish | Misc. Soup/Stew | Savory

Mom's Dumplings

User Avatar
Member since 2015
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 30 | Prep Time 15 | Cook Time 25

Why I Love This Recipe

If you want to crank up your stew a few notches, these dumplings will do it! They will magically make your stew broth nice a thick. Remember when you cook these don't touch them or they will be hard!

Ingredients You'll Need

1 Cup Flour
2 Tsp. Baking Powder
1/2 Tsp. Salt
1/2 Cup Milk


Put all your ingredients in a bowl and mix until well incorporated.

Drop by the spoonful on top about 30 minutes before your stew is going to be served.

Have your stew on a gentle simmer, cover pan and let cook for about 25 minutes, remember don't touch them. As they cook they puff up beautifully and will be a pillow of goodness.

I hate to admit but I eat my stew and dumplings with ketchup.!!!!

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!