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Mom's Rice Pudding

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Member since 2008
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Serves | Prep Time | Cook Time

Why I Love This Recipe

My mom made Rice Pudding and Chocolate Pudding all the time when we were kids. I still can't get mine to taste quite like hers but I keep trying!

Ingredients You'll Need

½ gallon milk
1 cup Carolina Rice
1 cup regular sugar
2 Tbsp Vanilla
6 eggs


Mix rice in a pot with milk and sugar, let it come to a boil. Let simmer for 1 hour or until rice cooks and thickens. Stir Constantly.

When rice is almost ready, beat eggs and vanilla n a separate bowl. Add rice to egg mixture and fold it into the eggs quickly. Top with cinnamon and refrigerate.

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