Moms Veggie Beef soup
Why I Love This Recipe
My mom always made this when I was a little and I still love it to this day.
*You can add other veggies, but those are the main ones I use
Ingredients You'll Need
1 large container of V8 (regular not spicy)
1 1b of ground beef
2-3 cups frozen okra
2-3 carrots
1 can of cream of celery soup
Directions
Mix V8 soup and cream of celery together
Brown beef, crumble and drain, add to v8 mixture
Add okra
take a peeler and peel carrots into the soup (long thin shreads cook faster than cut up carrots)
Simmer in a stock pot for several hours
Salt and Pepper to taste
*You can add other veggies, but those are the main ones I use
