Moroccan Black Olive & Citrus Sauce
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
The following sauce is something like a Moroccan salsa, and it's sensational on grilled fish or grilled chicken. Look for wrinkled, flavorful, oil-cured black olives...just make sure they're not overly bitter. Makes enough sauce for 6 main-course servings of fish or chicken.
Ingredients You'll Need
2 large navel oranges
1 large lemon
1/2 teaspoon grated lemon rind
1/2 cup pitted and chopped oil-cured black olives, such as Moroccan oil-cured
1/4 teaspoon finely minced garlic
1/2 teaspoon sweet paprika
pinch of cayenne pepper
1 teaspoon ground ginger (make sure it's fresh)
1/2 teaspoon granulated sugar, or more to taste
2 tablespoons olive oil
2 tablespoons finely minced fresh parsley
Directions
The following sauce is something like a Moroccan salsa, and it's sensational on grilled fish or grilled chicken. Look for wrinkled, flavorful, oil-cured black olives...just make sure they're not overly bitter. Makes enough sauce for 6 main-course servings of fish or chicken.
INGREDIENTS:
2 large navel oranges
1 large lemon
1/2 teaspoon grated lemon rind
1/2 cup pitted and chopped oil-cured black olives, such as Moroccan oil-cured
1/4 teaspoon finely minced garlic
1/2 teaspoon sweet paprika
pinch of cayenne pepper
1 teaspoon ground ginger (make sure it's fresh)
1/2 teaspoon granulated sugar, or more to taste
2 tablespoons olive oil
2 tablespoons finely minced fresh parsley
DIRECTIONS:
1. Using a sharp knife, cut the rind and white pith away from the oranges. Then cut out the orange sections, leaving behind the fibrous white material that separates the sections. Do the same with the lemon. Chop orange sections and lemon sections into coarse chunks, and place them gently in a bowl.
2. Add the lemon rind, olives, garlic, paprika, cayenne pepper, ginger and sugar to the bowl. Stir gently to combine. Pour off any citrus juice that accumulates, and discard. Add the olive oil and parsley, stir gently once again, taste for seasoning, and serve immediately on grilled fish or grilled chicken.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
