Mozzarella Meatballs
Why I Love This Recipe
Compliments of my sister.
Ingredients You'll Need
1 ½ pound of ground beef
1 pack of shredded mozzarella cheese or mozzarella balls
1 small onion
1 pack of Lipton Onion Soup Mix
1 egg
Directions
Preheat oven to 350.
Chop onion into small pieces.
In a large bowl mix raw ground beef, onion, lipton onion soup mix, and egg together.
Pinch small portions of ground beef out and flatten like a hamburger patty. Make a well in the center of the patty and fill with mozzarella cheese. Reform the ground beef to make a meatball. Keep in mind the ground beef will shrink while cooking.
Bake for 20 to 30 minutes or until ground beef is cooked to your liking. Enjoy with good old-fashioned spaghetti!
