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Mozzarella Sticks


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"Mozzarella Cheese Sticks"

Serves 12-16 Sticks | Prep Time 10 Minutes | Cook Time 30-60 Seconds

Why I Love This Recipe

Mozzarella Cheese Sticks Paired With Marinara


Ingredients You'll Need

16 oz Block Whole Milk Mozzarella Cheese
1/4 Cup Flour
2/3 Cup Italian Style Bread Crumbs
2 Large Eggs
1/8 tsp. Salt
1/8 tsp. Freshly Ground Black Pepper


Directions

1.) Cut the block of cheese into 1/2 inch sticks


2.) Place the eggs in a small bowl with 1/8 tsp. salt and black pepper, whisk to combine


3.) Place the breadcrumbs in a second small bowl and season with 1/8 tsp of salt and pepper


4.) Take each cheese stick and dip it into the egg, let excess drip


5.) Coat in breadcrumbs, shake off excess then place on a plate. Repeat with rest of sticks.


6.) Repeat steps 4&5 for a second coat


7.) Place sticks in an airtight container and put them in the freezer for 2 hours.


8.) Take the sticks out of the freezer and heat a fryer to 365 degrees F


9.) Fry for 30-60 seconds until golden brown


10.) Serve with marinara or any pairing sauce.


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