My Mother-in-Law's Tortilla Soup
Why I Love This Recipe
My Mother-in-law had some tortilla soup at a restaurant and created this after that soup.
Ingredients You'll Need
4 chicken breasts, cut into bite sized pieces and cooked
2 cans chicken broth
3 zucchini, sliced thin
3 squash, sliced thin
1 medium onion, diced
1 jalapeno, diced
1 can salsa verde
1 can stewed tomatoes
1 bunch of cilantro, washed and chopped
1 c peas, frozen
1 c carrots, frozen
1 tsp garlic powder
1 Tbsp cumin
salt and pepper, to taste
1 Tbsp mexican seasoning or taco seasoning
Directions
Add all ingredients to a very large pot and cook until veggies are tender. Serve with tortilla strips, sour cream, avocado, etc.
