My Pork chops and potatoes


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Member since 2009
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"Yum"

Serves 6 | Prep Time 40 mins | Cook Time 1 hr 30 mins

Why I Love This Recipe

Yum!


Ingredients You'll Need

6 pork chops or blades
5 c. Sliced potatoes
1 T. Shortening
1 t. Salt. 1/2 t. Pepper
6 slices Kraft American cheese slices
1 can cream celery soup, Campbell's best.
1/2 c. Chopped onions
1 & 1/2 c mik
9x 13" baking dish, greased


Directions

In skillet brown chops only on one side. Remove. In the drippings add onions and Cook till soft. Add soup and milk and mix well. Bring to a boil. Mean while add half the sliced potatoes to greased baking dish. Too with cheese slices on to p. Add rest of potatoes. Too with pork chops cooked side down. Pour cooked soup and onion mix over potatoes . Salt and pepper. Cover with foil bake 350 f for 1 hr. Remove foil bake 30 mins. Till chops tender.


Pairs Well With

Salad


Questions, Comments & Reviews



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