More Great Recipes: Main Dish | Oven | Stove


Never the Same Lasagna


User Avatar
Member since 2015
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

"I have been making this longer than anything else and it never turns out the same. Always good, but always slightly different. Everyone still always asks for it, so I try not to worry too much about it" ~ Judy


Ingredients You'll Need

1 package No Boil Lasagna Noodles
1 lb Cooked Ground Beef, Or Meat Of Choice
1 Favorite Pasta Sauce
1 sm Ricotta Cheese
4 cup Cheese (see Tips Below)
Nutmeg
Ground Red Pepper
Italian Seasoning


Directions

Oven Temperature: 375°F


*Lightly coat top of cooked meat with seasonings and mix (or if not using meat, sprinkle seasonings over first layer of ricotta cheese or sauce)


*Pour a little sauce on bottom of 13x9 pan and place a layer of noodles over sauce; spread ricotta cheese over noodles


*Layer beef, shredded cheese, and sauce; repeat layers as room in pain allows and have ingredients


*After last layer, add sauce and cheese


*Cook 375 degrees for 30-50 minutes, covered


*Uncover and cook another 5-10 minutes, until cheese is melted


Recipe Tips


*I generally use mozzarella cheese for layers, until the last and then I add a touch of cheddar cheese and parmesan cheese to the top layer along with the mozzarella. Use whatever you have on hand or prefer


*You can skip meat layers and makes a great vegetarian lasagna


*The baking time will depend on how many layers you have going on


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11878 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot -- here to help with all your cooking questions -- anytime and instantly!

Way beyond a chatbot, I can seamlessly interact with our recipes and cookbooks, making modifications a breeze.

While you’re here, check out the BakeBot AI Recipe Maker in the menu bar and watch me whip up new recipes (even scan old recipe cards) effortlessly!
Want to create a recipe? Try our BakeBot AI Recipe Maker!