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New York Cheesecake


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Ingredients You'll Need

Crust:
1 C graham cracker crumbs
¾ C sugar
1/4 C plus 2T melted butter
Filling:
2 (8oz) cream cheese softened.
2 eggs
2 t. vanilla
1 ½ C sour cream


Directions

Cream together cheese, eggs and vanilla.


When smooth, add sour cream and mix well.


Pour over crust and bake in lower 1/3 of a 325 oven for 45 min.


When baking is finished broil the top of the cheesecake till top shows attractive spots of brown.


Refrigerate over night.


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