Notorious Noshing Chickpeas
Why I Love This Recipe
1/4 of the batch is only 136 calories. Now that's what I'm talkin' about!!
Ingredients You'll Need
1 19-ounce can chickpeas (drain, rinse, pat dry)
Olive oil spray
Sea salt to taste
1/8 tsp cayenne
1/8 tsp garlic powder
1/4 tsp dried oregano
Directions
Preheat oven to 450 F.
Place chickpeas on a rimmed cookie sheet and bake, shaking them a few times until golden brown and crunchy.
35-40 minutes.
Pour into large bowl and lightly coat with olive oil spray.
Add salt, cayenne, garlic powder, and oregano. Toss to coat evenly.
I've tried it with curry; and I'd suggest cajun blackened spices for a change of pace!
