More Great Recipes: Salad | Vegan


Nutty Barley Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe

Vegan


Ingredients You'll Need

2 cups of whole barley
5 cups broth
1/4 cup pine nuts
1/2 cup macadamia nuts chopped
small bunch fresh mint chopped
1/2 cup golden yellow raisins
4 TBSP apple vinegar
4 TBSP of olive oil
salt to taste
a few pieces of butter lettuce to serve


Directions

In pot bring barley to boil in broth and simmer covered for about 45-50 minutes or until tender and most of water has been absorbed.


Let stand 5 minutes


Drain if needed and let cool.


Mix all ingredients, toss and serve on a bed of butter lettuce.


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