More Great Recipes: Side Dish


User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6-8 | Prep Time 5 | Cook Time 60

Why I Love This Recipe

This really easy, really delicious macaroni and cheese recipe my mother gave me during my bridal shower back in 1988 is so good, and yet it’s actually easier to make than stuff from a box.

Ingredients You'll Need

2 ½ cups uncooked medium shells (or whatever is your favorite pasta shape!)
1 1/2 teaspoons Worcestershire sauce
3 1/2 cups whole milk
2 1/2 to 3 cups (per your love of cheese) shredded cheddar
a dash of coarse salt
a dash of pepper


Preheat oven to 350.

In greased or sprayed 12×8x2" baking dish, stir uncooked pasta, milk, Worcestershire sauce, salt, pepper and 1 1/2 to 2 cups of the cheese until well blended.

Cover tightly with foil.

Bake for 50 minutes.

Uncover and top with remaining shredded cheese and sprinkle liberally with paprika.

Bake 10 more minutes or until cheese is melted. Let stand 10 minutes before serving.


Questions, Comments & Reviews

This kind of recipes I love! No boiling, no mixing no nothing! I will make this one on Sunday! Thanks for sharing.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!