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Oatmeal Chocolate Chip Cookies


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Serves 2 Dozen | Prep Time 15 mins. | Cook Time 8-10 mins.

Why I Love This Recipe

Made in class as part of the second lab.


Ingredients You'll Need

1 stick butter (softened)
1/2 cup packed brown sugar
1/4 cup granulated sugar
1 egg
1 tsp. vanilla
3/4 cup all-purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1 1/2 cups oats
1 cup chocolate chips


Directions

Preheat oven to 350 degrees Fahrenheit, cover baking sheets with foil


In a large bowl, beat together the butter and sugars until creamy


Add in an egg and vanilla; beat well


In a separate bowl, mix together flour, baking soda, salt, and cinnamon


GRADUALLY add dry ingredients into the wet ingredient mixture; beating together


Add oats, mix well with rubber spatula


Add chocolate chips, fold-in


Drop by rounded tablespoonfuls onto baking sheet


Bake 8-10 mins or until light golden; cool 1 minute on baking sheet


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