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Ooey-Gooey Pancake S'mores

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Serves | Prep Time | Cook Time

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Ingredients You'll Need

2 cups Bisquick
1 1/3 cups milk
2 tablespoons sugar
1 teaspoon vanilla
1 egg
1/3 cup graham cracker crumbs
7 tablespoons marshmallow creme
7 tablespoons milk chocolate chips


Heat griddle or skillet; grease if necessary.

Stir Bisquick mix, milk, sugar, vanilla and egg until blended.

Pour batter by slightly less than 1/4 cupful onto hot griddle.

Cook until bubbles break on surface.

Sprinkle about 1 teaspoon cracker crumbs over each pancake.

Turn; cook until golden.

Remove from griddle.

Spread about 1 tablespoon marshmallow creme over the crumbs side of each of 7 pancakes; sprinkle about 1 tablespoon chocolate chips over

marshmallow creme on each.

Top with another pancake, crumbs side down.

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