More Great Recipes: Breakfast

Orange French toast

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

4 slices of white or wheat bread, cut into triangles
3-4 Tablespoons butter or margarine
3 large eggs
1/4 cup orange juice
salt and pepper to taste


Combine eggs, orange juice, salt and pepper in bowl.

Use whisk or fork to beat together.

Heat 1 Tbsp. butter or margarine in large skillet.

Dip both sides of bread in egg mixture and cook in skillet.

I put 4 triangles in the skillet at a time.

The crusts go to the inside for a better fit.

After browning on one side, flip over to brown on other side.

You may need to allow skillet to cool a little in between sets of toast.

Can serve with syrup but is good and sweet without it.

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