More Great Recipes: Main Dish | Nuts | Pasta | Pasta Salad

Oriental Chicken Slaw

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 8 | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1/2 cup salad oil
1/2 cup rice vinegar
1/4 cup sugar
1/4 teaspoon crushed red pepper
2 3-ounce packages chicken-flavored ramen noodles
4 cups finely chopped cooked chicken
4 cups packaged shredded cabbage with carrot (coleslaw mix)
3/4 cup sliced almonds, toasted
1/2 cup sliced green onions


For dressing, in a small bowl whisk together oil, vinegar, sugar, red pepper, and contents of seasoning packets from ramen noodles.

Set dressing aside.

In a large saucepan cook ramen noodles in boiling water for 2 to 3 minutes or until just tender; drain.

Transfer noodles to a large bowl.

Pour 1/4 cup of the dressing over the cooked noodles; toss to coat.

Add chicken, cabbage, almonds, and green onions to noodle mixture; mix well.

Pour the remaining dressing over the salad; toss to combine.

Cover and chill for 2 to 24 hours.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!