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Oriental Chicken Wrapped Mushrooms


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Why I Love This Recipe


Ingredients You'll Need

1 tablespoon rice wine vinegar
1 tablespoon vegetable oil
2 tablespoons soya sauce
1 teaspoon crushed garlic
2 tablespoons finely chopped onion
1 teaspoon sesame oil
2 tablespoons water
2 tablespoons brown sugar
1/2 teaspoon sesame seeds (optional)
3/4 pound boneless, skinless chicken breast
18 medium mushroom caps


Directions

Preheat broiler. Spray baking sheet with non-stick pan spray.


In bowl, combine vinegar, oil, soya sauce, garlic, onion, sesame oil, water, sugar, and sesame seeds (if using); mix well.


Cut chicken into strips about 3 inches long and 1 inch wide to make 18 strips.


Add to bowl and marinate for 20 minutes, stirring occasionally.


Wrap each chicken strip around mushroom; secure with toothpick.


Place on baking sheet.


Broil for approximately 5 minutes or until chicken is no longer pink inside.


Serve immediately.


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