Oriental Slaw

Why I Love This Recipe
This is always a favorite and potluck get togethers!
Ingredients You'll Need
1 c vegetable oil
½ c sugar
1/3 c red wine vinegar
2 3-oz pkgs. ramen noodles with seasoning packet, divided
beef or oriental flavor
1 c slivered almonds
1 bunch green onions, chopped
1 16-oz pkg. cole slaw or broccoli slaw
1 c roasted sunflower seeds
Directions
Whisk together oil, sugar, vinegar and seasoning packets; set aside. Break ramen noodles into small pieces and toss with slivered almonds. Spread in a single layer on an ungreased baking sheet and toast at 350 degrees for 5-8 minutes. Combine coleslaw and onions, stir in noodle mixture, sunflower seeds and dressing; toss to coat. Serve immediately. (If not serving immediately, don’t add the noodle mixture until ready to serve.)