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Oven Pork Chops

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Serves 4 | Prep Time | Cook Time 50

Why I Love This Recipe

This is another recipe that I've had in my recipe file for years. Not sure where I got it, but it is delish!

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Ingredients You'll Need

4 boneless pork chops (butterfly or smoked)
1 can cream of mushroom or golden mushroom soup
1/4 cup ketchup
2-3 teaspoons worcestershire sauce


Mix mushroom soup, ketchup and worcestershire sauce together.

Place pork chops in a greased baking dish.

Pour the mushroom soup mixture over the pork chops and spread out evenly.

Bake at 350°F for 50 minutes.

Serve with brown rice.

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