PEACH COBBLER
Why I Love This Recipe
Sometimes unexpected guests arrive and I want to serve dessert and coffee. These ingredients are always on hand, so this is a very tasty dessert than comes out of oven in under an hour.
Ingredients You'll Need
29 oz. can sliced peaches or 30 oz. frozen sugared peaches
GGFG Goodies yellow cake mix (or mix of your choice)
1 stick butter
1 c. brown sugar
1 c. chopped walnuts (optional)
Directions
Butter a 9"X13" baking pan. Pour peaches into pan with syrup, spreading evenly in pan. Sprinkle cake an mix evenly over peaches. Grate butter evenly over cake mix. Sprinkle with brown sugar and nuts. Bake in oven preheated to 350F for 45 minutes. Best served warm topped with ice cream.
