PIPIN' HOT CRAB DIP
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Ingredients You'll Need
1 can of Crab meat, without the tissue
cream cheese block
lil' bit of minced onion
Horseradish, Salt & Pepper to taste
Directions
Sauté the onions till golden and add the cream cheese - over a very low flame. I cube the cream cheese with my spoon while it is in the pan to help it warm and get to a creamy consistency. Then we add the crab meat and horseradish, sometimes Salt & Pepper too. If it seems a bit thick add a small bit of milk & stir it in. I bet whipping this would be nice too - however would add another dirty item to the sink
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
