More Great Recipes: Side Dish | Thanksgiving


Paula Deen’s stuffing and cornbread


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Member since 2006
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Serves 6 to 8 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

Cornbread:
1 cup self-rising cornmeal
1/2 cup self-rising flour
3/4 cup buttermilk
2 eggs
2 tablespoons vegetable oil


Directions

Preheat oven to 350 degrees F.


Combine all ingredients and mix well.


Pour batter into a greased shallow baking dish. Bake for approximately 20 to 25 minutes.


Remove from oven and let cool.


To serve, cut into desired squares and serve with butter.


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