More Great Recipes: Biscuit | Frosting | Mix


Peach Bread Pudding


User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.

Serves 6-9 | Prep Time 20 | Cook Time 40

Why I Love This Recipe

Bring a little Summer into your kitchen with our easy and delicious Peach Bread Pudding.

Full Recipe: http://rhodesbread.com/recipes/view/2217


Ingredients You'll Need

9 Rhodes Warm-N-Serv™ Soft White Dinner Rolls, baked and day old
3 eggs
1 1/2 cups milk
1/3 cup sugar
1 teaspoon almond extract
21 ounce can Peach Pie Filling


Directions

Cut rolls into 1/2 inch cubes.


Place cubes in a sprayed 8-inch square baking pan.


In a bowl, combine eggs, milk, sugar, almond extract and 1 cup peach pie filling.


Mix well.


Pour over roll cubes.


Press down with a spoon to make sure all of the roll cubes are covered with egg mixture.


If time permits, let soak for 30 minutes.


Bake at 350°F 30-40 minutes.


Heat remaining pie filling and serve over warm pudding.


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51224 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11884 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!