Peanut Butter Pie
"No baking required!"Serves 10 | Prep Time 15 | Cook Time 1 Hour in Freezer
Why I Love This Recipe
Creamy and yummy with no baking hassle!
Submitted by: "Kaelynn Robinson"
Ingredients You'll Need
1 (8 ounce) package cream cheese
1 ½ cups confectioners' sugar
1 cup peanut butter
1 cup milk
1 (16 ounce) package frozen whipped topping, thawed
2 (9 inch) prepared graham cracker crusts
1. Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in half whipped topping.
2. Spoon into two 9 inch graham cracker pie shells; Add the rest of the whipp cream topping to the top; cover, and freeze until firm.