Peking Pork Chops
Why I Love This Recipe
I serve this recipe over brown rice. You can serve it over rice or noodles.
Ingredients You'll Need
4 - 6 pork chops
1/4 cup brown sugar
1 teaspoon ground ginger
1/2 cup soy sauce
1/4 cup ketchup
1 or 2 cloves garlic
Directions
Mix brown sugar, ginger, soy sauce, ketchup and garlic together.
Place pork chops into crock pot.
Pour mixture over pork chops.
Cook on low for 4 to 6 hours.
