Peppernuts
"Grandma Leona"
Serves Varies | Prep Time L O N G time! | Cook Time 8-10 minutesWhy I Love This Recipe
Making peppernuts is time consuming, but a tasty tradition!
Ingredients You'll Need
2 c sugar
1 c butter-flavored Crisco
6 c flour
2 t soda
1 t cinnamon
1/2 t cloves
salt
1 t allspice
1/2 c sour milk
1/4 c molasses
3/4 dark karo syrup
1 egg
Directions
Beat sugar and crisco until smooth. Add milk, molasses, syrup, and egg and beat well. Add sifted dry ingredients. Refrigerate dough until chilled through. Remove from fridge and roll into 1/2 to 1 inch rolls. Chill rolls completely. Slice and bake at 365 degrees for 10 minutes.
Pairs Well With
Christmas time favorite
