More Great Recipes: Casserole | Thanksgiving

Pineapple-Cheese Casserole

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Why I Love This Recipe

Ingredients You'll Need

1 (20 ounce) can pineapple chunks, drained*
1 cup sharp Cheddar cheese, grated
1/2 cup granulated sugar
3 tablespoons flour
1/4 cup butter
1 cup crumbled Ritz crackers


Preheat oven to 350 degrees.

Spread pineapple into a greased oblong baking dish.

Mix sugar, flour and cheese.

Spread over pineapple.

Crush crackers and spread over the top.

Melt butter and pour over crackers.

Bake for 30 minutes; serve hot or cold.

* Note: I used Panko crumbs instead of the Ritz crackers.

Any bread crumbs you have on hand will do.

*Also, I found the pineapple chunks to large so I cut them in half.

Next time I will use a can of crushed pineapple.

Submitted by: Carol C

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