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Pineapple Chocolate Cheesecake


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Ingredients You'll Need

1 box chocolate wafers
1 pkg. (8 oz.) cream cheese
1 cup icing sugar
2 envelopes Dream Whip
5 tablespoons melted butter
1 tin crushed pineapple, well drained


Directions

Crush wafers and combine with butter. Put in bottom of pan and refrigerate. (Leave some for top of cake)


Filling: Whip cream cheese and icing sugar. Prepare Dream Whip according to package directions and add to the cream cheese mixture. Fold in drained pineapple. Pour mixture on chocolate crust and sprinkle remaining chocolate wafer crumbs on top. Refrigerate.


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