More Great Recipes: Cake

Pineapple Cinnamon Loaf

User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 1 large loaf or 2 small | Prep Time | Cook Time 55 minutes

Why I Love This Recipe

I adapted this recipe from a Southern Living Cookbook. It is so yummy!

Note: I made some changes on the original recipe. I used a Pineapple cake mix instead of a plain Yellow cake mix but you can use your favorite kind. I used milk instead of water. Increased the vanilla extract by 1 tsp & reduced the cinnamon to only 1 ½ Tbps. The results were great & my family loved it.

Ingredients You'll Need

1 (18.25 oz) package Pineapple Cake Mix (sifted)
4 large eggs
¾ cup vegetable oil
¾ cup milk
2 tsps clear vanilla extract

For the Filling/Topping:
½ cup brown sugar
1 ½ Tbps ground cinnamon


Preheat oven to 350F. Grease & flour 1 large loaf pan or 2 small ones.

Beat first 5 ingredients at high speed with an electric mixer for 3 minutes.

Pour half of batter evenly on a greased/floured loaf pan.

Stir together the brown sugar & cinnamon, sprinkle half of this mixture evenly over batter in loaf pan.

Pour remaining batter evenly into loafpan & sprinkle evenly with remaining sugar mixture . Gently swirl with a knife.

Bake in preheated oven for about 55 minutes if using a large loaf pan) or 45 min. (if using 2 small loaf pans), or until a toothpick inserted in the middle comes out clean.

Cool pan in wire rack. After it cools, invert on a plate. Eat warm.. Store in freezer if desired

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!