Pineapple Pie
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Why I Love This Recipe
I LOVE this dessert. It's very light and refreshing, perfect for a hot summer day!
Ingredients You'll Need
1 cup sour cream
1 small instant vanilla pudding mix
1 lg. can crushed pineapple, undrained
graham cracker ready piecrust
Directions
Mix sour cream, pudding, and pineapple together.
Spoon into graham cracker crust shell and refrigerate until set, about 6 hours.
Enjoy!
Questions, Comments & Reviews
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