Pizza Soup
Why I Love This Recipe
Ingredients You'll Need
1 c. chopped onion
1 c. chopped green sweet pepper
1 c. sliced fresh mushrooms
1 c. halved, sliced zucchini
1 - 141/2 oz. can beef broth
1 - 141/2 oz. can Italian
style tomatoes, cut up
1 - 8 oz. can pizza sauce
4 oz. fully cooked smoked
sausage links, thinly sliced
1/2 tsp. Italian seasoning
1/2 c. shredded mozzarella cheese
Directions
In a medium saucepan, combine onion, sweet pepper, mushrooms, zucchini
and 1/4 c. broth. Bring to boiling;
reduce heat. Simmer covered for 5
minutes. Stir in the remaining broth, the undrained tomatoes, pizza sauce, sausage and seasoning. Simmer for 5-10
minutes more or until the vegatables
are tender. Top each serving with
cheese. Makes 6 servings.
