More Great Recipes: Appetizer | Dinner | Dinner Party | Easy

Porcupine Meatballs

User Avatar
Member since 2021
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 6-8 | Prep Time 30 min | Cook Time 40 minutes

Why I Love This Recipe

My Mema used to make this for me, it is one of my favorites. Not only was it good but it was done w/love, my family loves it too.

Pam Griggs, CCS, CRC

Ingredients You'll Need

1 lb. ground beef
1/4 cup uncooked long-grain white rice
1 slightly beaten egg
1 tbsp. snipped or dried parsley
2 tbsp. finely chopped onion
1/2 tsp. salt
Dash of pepper
1 10 % oz. can of condensed tomato soup
1/2 cup water
1 tsp. Worcestershire sauce


Combine meat, rice, egg, parsley, onion, salt, pepper and 1/4 cup condensed tomato soup. Mix thoroughly; shape into about 20 small balls and place in a skillet. Mix remaining soup, water, and Worcestershire sauce, pour over meatballs. Bring to a boil; reduce heat, cover and simmer 40 minutes, stirring often. Serve with mashed potatoes or other favorite side dish.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot.

Way beyond a chatbot, I can seamlessly interact with BakeSpace recipes and cookbooks, making modifications and answering cooking questions a breeze.

FYI, I’m new, still in beta and you are among the first to chat with me. If you notice a glitch, let us know.
Want to create a recipe? Try our BakeBot AI Recipe Maker!