More Great Recipes: Casserole | Main Dish | Oven | Pork

Pork Chop Casserole

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Serves | Prep Time | Cook Time 75

Why I Love This Recipe

Ingredients You'll Need

One 6 ounce package of long grain and wild rice mix
2 cups of hot water
4 1/2 inch thick bone in pork loin chops, trimmed
1/4 teaspoon of pepper
One 10 3/4 ounce can of condensed cream of celery soup, undiluted
1/2 cup of milk


Combine the rice, seasoning packet from rice mix, and hot water, place in a lightly greased 13 x 9 x 2 inch baking dish.

Set aside.

Sprinkle the pork chops with pepper and place over the rice mixture.

Cover and bake at 350ºF. for 1 hour.

Uncover the casserole, and combine the cream

of celery soup and milk, and pour over the casserole.

Bake the casserole, uncovered for 15 minutes or until heated through.

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