Pork Chop Casserole


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Member since 2006
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Serves 2 | Prep Time 5 minutes | Cook Time 60 to 90 minutes

Why I Love This Recipe

This was created by my husband, Kenneth (who is no longer with us.)

This will feed one hungry person or 2 not so hungry people.

You can also add more to increase the amount you need to feed.


Ingredients You'll Need

2 pork chops (may use boneless or
reg.)season as desired
1 can VegAll (mixed vegetables)
Butter or spray for casserole dish
Salt & pepper to taste


Directions

Preheat oven to 350° F
Butter a 1 to 2-quart casserole dish.


Drain can vegetables.


Place 1/3 of veggies in bottom of dish, then 1 pork chop, another 1/3 of veggies, pork chop and cover with rest of veggies.


Cover with lid or foil.


Bake in a 350° oven for 60 to 90 mins.


Pairs Well With

Goes good with a salad, broccoli end homemade bread.


Questions, Comments & Reviews



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