Pork Chops and Apples
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Ingredients You'll Need
6 pork chops, cut 3/4 to 1-inch thick
2 T. melted butter or margarine
1 t. salt
1/8 t. pepper
1/2 c. apple juice
2 medium apples, cored and cut into 1/2-inch slices
1/3 c. raisins
Water
2 T. honey
1 t. Worcestershire sauce
1 1/2 t. cornstarch
Directions
Brown pork chops in butter or margarine. Season with salt and pepper. Add apple juice. Cover tightly and cook 30 minutes. Place an apple slice on each chop. Top with raisins. Cover and continue to cook slowly 30 minutes longer or until meat is done. Remove chops to heated platter. Add enough water to cooking liquid to make 1/2 c. Add honey, Worcestershire sauce and cornstarch. Cook, stirring constantly, until thickened and clear. Serve over pork chops.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
