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Potato Cream Cheese Dill Soup


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Member since 2020
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"Grandma Phyllis"

Serves 8 | Prep Time 1 hour | Cook Time 45 minutes

Why I Love This Recipe

Using frozen hash browns makes this an easy recipe.


Ingredients You'll Need

4 c peeled, cubed potatoes or frozen hash browns
4 c chicken broth
1/2 c chopped onions
8 oz cream cheese
1 T dill


Directions

Cook first three ingredients until tender, then puree or mash.
Add cheese and dill, heating, stirring until melted together.


Pairs Well With

Side salad and bread.


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